Garlic Cheddar Buns

A DK Bakery Origional recipe and favorite to all who taste them, these garlic cheddar rolls are surprisingly Gluten-free! 

Consisting of a homemade gluten-free flour blend, cheddar cheese, garlic powder, onion powder, and topped with more cheese! 

These buns have been specifically created so that you would not be able to tell that they are gluten-free. And they have been made affordable to those who are gluten-free.

They are a perfect snack or are wonderful as sandwich/hamburger bread! 

$3/bun OR $33/dz

Ingredients: Cheddar cheese, Organic oat flour, organic tapioca flour, organic potato flour, organic brown rice flour, organic psyllium husk, yeast, organic cane sugar, organic lemon juice, sea salt, garlic powder, xanthan gum, onion powder