Danish Cheese Buns (¨osteboller¨)

Made with Danish milk dough and topped with extra sharp cheddar cheese. 

These buns are perfect for sandwiches, burgers, or simply warmed up with some melted butter inside. 

$3/bun OR $33/dz

Ingredients: Organic unbleached flour, milk, butter, cheddar cheese, cage free eggs, yeast, organic cane sugar, sea salt