Marzipan Cake (¨Mazarinkage¨)

Marzipan cake is one of the most traditional cakes found in Denmark. 

Made with homemade marzipan (almond paste) and transformed into a delicous pound-cake-like texture. This cake is very refreshing and delicious all by itself and the unbaked dough is a wonderful addition to any pie or cake you might want to make. 

$3/slice or $30/cake (~10 inches)

Ingredients: Organic cane sugar, butter, cage free eggs, organic almond flour, organic unbleached flour, almond extract