Danish Kringles

Kringles are a classic found all throughout Denmark. The most traditional of this kind of kringle is called a ¨vandkringle¨. It is filled with a homemade brown sugar spread, Danish custard, and cinnamon, and topped with more Danish custard. This kringle is one of the most delicious and iconic ¨bløddejskringle¨ (milk dough kringles) in Denmark. 

We also offer other flavors as DK Bakery Orgional recipes. Among these flavors are: apple-cinnamon, raspberry cream, and strawberry cream. Each have a marzipan filling, Danish custard, and homemade jam/compote and are absolutely delicious! 

*Each kringle is roughly 10 inches in diameter

$18/Kringle OR 3/$50

Ingredients: 

Vandkringle: Milk, organic unbleached flour, organic cane sugar, cage free eggs, butter, yeast, organic corn starch, organic molasses, organic cinnamon, sea salt, organic vanilla bean powder

Apple-Cinnamon: Organic apples, organic unbleached flour, organic cane sugar, butter, milk, organic almond flour, cage free eggs, yeast, organic corn starch, organic cinnamon, sea salt, organic vanilla bean powder

Strawberry and Raspberry: Milk, organic unbleached flour, organic cane sugar, organic strawberries or raspberries, butter, cage free eggs, organic almond flour, organic corn starch, yeast, sea salt, organic vanilla bean powder